• Mughlai cuisine from India
• Combination of mutton and chicken in korma
• Rich and creamy curry
• Flavored with aromatic spices and herbs

• Korma Masala is a versatile spice blend used to prepare flavorful korma dishes.
• It is a ready-to-use seasoning mix that combines a blend of aromatic spices, creating a rich and complex flavor profile.
• The masala simplifies the cooking process by eliminating the need to measure and mix individual spices, ensuring consistent and delicious results every time.
• Korma Masala enhances the taste and texture of korma dishes, adding depth and richness to the gravy or sauce.
• It is known for its warm and fragrant spices, such as cardamom, cinnamon, cloves, and others, that create a harmonious and flavorful experience.